We are a medium-sized company and have the flexibility to offer customized solutions designed around your requirements.
Our ingredients are used in a variety of applications, from bakery and confectionery products to meat analogs and convenience foods.
Tons of wheat flour processed each year
Countries of Customers
Foundation of Blattmann & Co. AG
Start wheat based starch production (Noredux – patented process)
Start of modified starches production
Start of production of organic products Swiss and EU Bio labels
Joint Venture with Cerastar
Launching production in the new glucose facilities (refinery)
Take over by Cargill and renamed: Blattmann Schweiz AG
Acquisition by FIDES Business Partner AG and strategic repositioning
Launch of first clean label products
Launch of spelt portfolio
Anniversary 160 Years Blattmann
Jobs & Careers
We are hiring! Be part of Blattmann’s interesting history and join a team of innovative and motivated people who share the same vision: Delivering top quality food ingredients which enhance our nutritional lifestyle.