Cocoa Powder

Cocoa Powder

All Gerkens® cocoa powders meet the highest quality standards. With different grades in a variety of colors and flavors, these cocoa powders are ideal for a wide range of applications.

All are available in a low-fat (10%-12%) and high-fat (20%-22%) variant and with different pH values and fineness grades. UTZ- and Fairtrade certified cocoa powders are also available.

Available Quality

Conventional Quality

Gerkens® Cocoa Powder

Features

 unique taste and color profiles

Applications

Bakery

Beverages

Dairy and Ice Cream